Hanover Library Catalogue

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Food matters : a guide to conscious eating with more than 75 recipes / Mark Bittman.

By: Publication details: New York : Simon & Schuster, 2009.Edition: 1st Simon & Schuster hardcover edDescription: vii, 326 p. : ill. ; 24 cmISBN:
  • 9781416575641
  • 1416575642
Subject(s): DDC classification:
  • 613.2 22
LOC classification:
  • RA784 .B55 2008
Contents:
Rethinking consumption -- A brief history of overconsumption -- Selling the bounty -- Does the government help or hurt? -- So-called healthy ingredients -- Sane eating -- How to eat like food matters -- How to cook like food matters -- Meal plans: a sample month -- Measurement conversions.

Includes bibliographic references (p. 299-310) and index.

Rethinking consumption -- A brief history of overconsumption -- Selling the bounty -- Does the government help or hurt? -- So-called healthy ingredients -- Sane eating -- How to eat like food matters -- How to cook like food matters -- Meal plans: a sample month -- Measurement conversions.

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