Marvelously revolting recipes / inspired by the stories of Roald Dahl ; food photography by Jan Baldwin ; recipe text by Lori Newman ; illustrated by an array of amazing artists, including Quentin Blake.
Publication details: New York : Viking, c2024.Description: 129 pages : illustrations (chiefly color) ; 27 cmISBN:- 9780593525012
- 641.5/123 23
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
J 600 - 699 | Hanover Public Library Shelves | J641.5 NEWM (Browse shelf(Opens below)) | Available | 31906001284950 |
"A brand new collection of delicious delights to make together"--Cover.
Includes bibliographical references and index.
Small bites and starters -- Main meals and centerpieces -- Desserts -- Sweet snacks -- Drinks -- A history of chocolate -- Equipment and essential ingredients -- A guide to using equipment -- A guide to cooking methods.
From Willy Wonka's scrumptious candy to Matilda's chocolate cake, Roald Dahl has been creating mouth-watering food in his books for decades. Now there is a cookbook featuring fifty recipes, all referenced in the beloved works of Dahl--from James and the Giant Peach to The Twits.
There are no comments on this title.